{"id":864,"date":"2024-03-03T18:54:58","date_gmt":"2024-03-03T18:54:58","guid":{"rendered":"https:\/\/lenaweevoice.com\/?p=864"},"modified":"2026-09-03T23:54:27","modified_gmt":"2026-09-04T04:54:27","slug":"peppers-mexican-grill-expands-opens-restaurant-in-blissfield","status":"publish","type":"post","link":"https:\/\/lenaweevoice.com\/staging\/7542\/2024\/03\/03\/peppers-mexican-grill-expands-opens-restaurant-in-blissfield\/","title":{"rendered":"Peppers Mexican Grill expands, opens restaurant in Blissfield"},"content":{"rendered":"\n
\"Marcos
Marcos Garcia recently opened Peppers Mexican Grill in Blissfield. It\u2019s his third location, after Milan and Tecumseh. <\/figcaption><\/figure>\n\n\n\n

BLISSFIELD \u2014 Marcos Garcia\u2019s first job, at 17, was washing dishes in a restaurant. Now he\u2019s the owner of three, with the most recent having opened at the beginning of this year.<\/p>\n\n\n\n

Garcia and his wife, Maria, started Peppers Mexican Grill in 2019 in Milan. They opened a second location in Tecumseh in 2020, and their third, at 638 W. Adrian St. in Blissfield, opened on January 1.<\/p>\n\n\n\n

\u201cWe spend more time at the restaurant than at home,\u201d he said with a smile.<\/p>\n\n\n\n

A family atmosphere and food made on-site from fresh ingredients are two hallmarks of the three restaurants, Garcia said.<\/p>\n\n\n\n

\u201cWe use fresh produce, fresh meat \u2014 never frozen, never from a can,\u201d he said.<\/p>\n\n\n\n

Many items, including the taco marinade and the salsas, come from family recipes.<\/p>\n\n\n\n

Authenticity is also important, with street tacos being a popular item for many guests.<\/p>\n\n\n\n

\u201cThat\u2019s the best seller, because it\u2019s the most authentic,\u201d Garcia said. <\/p>\n\n\n\n

Other favorites include fajabo, which is grilled chicken and steak on a bed of rice with onions, cilantro, tomatoes, cheese and tortillas, and the Pi\u00f1a Loca, which is half of a pineapple stuffed with grilled chicken, steak and shrimp, and topped with grilled vegetables, cheese and sliced avocado.<\/p>\n\n\n\n

\"Two
Two popular items from the Peppers menu: The Pi\u00f1a Loca, which is served inside half of a pineapple, and a sample flight of four margaritas. <\/figcaption><\/figure>\n\n\n\n

The margaritas use Garcia\u2019s own recipe too, and anyone who can\u2019t decide between all the flavors can order a flight of four.<\/p>\n\n\n\n

The restaurant, which is located in the Borchardt Brothers plaza on the west side of Blissfield, can seat 93. There\u2019s also a patio that will be open in warmer weather.<\/p>\n\n\n\n

Garcia said the Blissfield location of Peppers currently has about a dozen employees.<\/p>\n\n\n\n

The Garcias live in Milan and have three children, ages 12, 9 and 7. <\/p>\n\n\n\n

The Lenawee County locations of Peppers Mexican Grill are at 638 W. Adrian St., Blissfield, and 1410 W. Chicago Blvd., Tecumseh. More information at peppersmexicangrill.net<\/a>.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Marcos Garcia\u2019s first job, at 17, was washing dishes in a restaurant. 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